CERTO No-Cook Peach & Apricot Jam

15
Recipe By
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Prep Time
15
min.
Total Time
15
min.
Servings

No-cook jam means no hassle, no fuss and no problem! Our CERTO No-Cook Peach & Apricot Jam recipe is easier than you think.

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What You Need

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Make It

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  • STIR together prepared fruit and sugar, mix well and let stand for 10 minutes.
  • STIR in fruit pectin and lemon juice. Continue to stir for 3 mintues until most of the sugar is dissolved.
  • POUR into clean jars or plastic containers. Let stand at room temperature until set (may take up to 24 hours). Store in freezer, or if used within 3 weeks jam may be stored in refrigerator.

Note

Ready In time does not include set time.

Servings

Nutritional Information

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* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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