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2 servings, 1 sandwich (227 g) each
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Add 1/4 cup sliced celery to the chicken salad before spooning into buns.
This is a great way to use leftover cooked chicken.
Omit the sandwich buns. Serve the chicken salad over baby salad greens.
These spicy chicken sandwiches, made with better-for-you products, provide a very high source of fibre.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.