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Cheese mixture keeps well for several weeks. Mix and shape cheese mixture but do not roll in nut mixture. Wrap tightly in plastic wrap. Refrigerate. When ready to serve, let stand at room temperature 15 to 20 min. to soften slightly. Roll in nut mixture as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Made this for a party and it was so-so. Lots left over.
Is very good especially with a beer or glass of wine! Good appetizer & looks nice.
Absolutely delicious, I served it on toasted baquette slices. Served it to my guests on the patio while waiting to serve them dinner.