Cheddar-Bacon Spaghetti

30 5 servings, 1 cup (250 mL) each
Recipe By
(14) 13 Reviews
Prep Time
Total Time

5 servings, 1 cup (250 mL) each

A rich and creamy sauce made easy with MIRACLE WHIP.

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What You Need

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Make It

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  • Cook spaghetti as directed on package.
  • Meanwhile, mix Miracle Whip and flour in medium microwaveable bowl. Gradually add milk, stirring with wire whisk until well blended. Microwave on HIGH 3 to 4 min. or until thickened, stirring after 2 min. Add cheese, mustard and hot pepper sauce; stir until cheese is melted and mixture is well blended.
  • Drain spaghetti; return to saucepan. Add cheese sauce and bacon; toss lightly to coat.


Prepare as directed using whole wheat or multigrain pasta.


  • 5 servings, 1 cup (250 mL) each

Nutritional Information

Serving Size 5 servings, 1 cup (250 mL) each
Calories 360
% Daily Value
Total fat 9g
Saturated fat 4g
Cholesterol 30mg
Sodium 580mg
Carbohydrate 51g
Dietary fibre 3g
Sugars 5g
Protein 18g
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 25 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Mcoffa |

    Too cheesy and the it was very thick. My kids did not enjoy it. I might try it again with less cheese and add another spice, maybe garlic

  • vball0215 |

    Awesome but next time, I'll add onion and garlic plus.

  • jenhutt |

    kind of bland, even added chicken & cherry tomatoes