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4 servings, 1 sandwich (231 g) each
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To serve these flavourful cheeseburgers on toasted buns, add buns, cut sides down, to barbecue for the last minute of the burger grilling time. Grill just until lightly toasted.
Create an entire meal that can be cooked on the barbecue. Start with this tasty burger recipe, then add grilled cut-up fresh vegetables and even some grilled cut-up fresh fruit for dessert.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.