Cheesy Bacon Meatloaf

75 6
Recipe By
(8) 6 Reviews
Prep Time
Total Time


Cheese, bacon, meatloaf. Win some praise for putting three favourites together in one weeknight recipe.

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What You Need

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Make It

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  • Heat oven to 400°F. Mix all ingredients except bacon.
  • Shape into loaf in 9x5-inch loaf pan; top with bacon.
  • Bake 55 min. or until done (160ºF). Let stand 5 min. before removing from pan and slicing to serve.

Serving Suggestion

Serve this cheesy entree with a mixed green salad and hot steamed vegetable, such as green beans.

Special Extra

For an attractive presentation, arrange bacon slices in criss-cross pattern on top of meatloaf before baking.

Keeping it Safe

Cook meatloaf until instant read thermometer inserted in centre of loaf registers 160°F, or when centre of loaf is no longer pink.


  • 6

Nutritional Information

Serving Size 6
Calories 260
% Daily Value
Total fat 15g
Saturated fat 7g
Cholesterol 100mg
Sodium 470mg
Carbohydrate 4g
Dietary fibre 0g
Sugars 1g
Protein 24g
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Coyote9 |

    It was ok, but super heavy. We don't normally eat that much beef and bacon. It was a bit much for us.

  • xtlee |

  • robyn944 |

    I make this often and my kids love it. its the one meatloaf that they love and eat