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4 servings, 1 cup (250 mL) each
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Prepare using Cracker Barrel Shredded Old Cheddar Cheese.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
It was too dry. I added more water, but it still wasn't very moist :-(
The first time I made it I was short on time and I just cooked it in the microwave after combining all the ingredients (after boiling the broccoli) and it was VERY good. The 2nd time, I cooked as directed and it was very mushy; not as good. So I only cook in the microwave now...
this is easy and fast to put together --fancy enough for company, but great just for us!!