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6 servings, 1/6 recipe (232 g) each
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Add 1/2 cup chopped celery and/or red peppers to the chicken mixture before baking as directed.
Prepare using Stove Top Stuffing Mix for Turkey, and substituting leftover cooked turkey for the chicken.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.