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4 servings, 2 cups (500 mL) each
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For a meatless dish, substitute 2 cups chopped zucchini and/or 1 can (14 fl oz/398 mL) artichoke hearts, drained, for the cooked chicken.
Substitute 1 pkg. (300 g) frozen chopped spinach, thawed and well drained, for the fresh spinach.
Substitute cooked extra-lean ground beef or Italian sausage for the cooked chicken.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.