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8 servings, 1/8 recipe (188 g) each
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Substitute leftover cooked turkey for the chicken.
Serve with a crisp mixed green salad tossed with your favourite Kraft Dressing.
Save 50 calories and 8g of total fat, including 4.5g of saturated fat, per serving by preparing with low fat condensed cream of chicken soup, light sour cream, Cracker Barrel Light Old Cheddar Cheese and skim milk.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.