Cheesy Chili for a Crowd

30 14 servings, 1 cup (250 mL) each
Recipe By
Reviews
Prep Time
30
min.
Total Time
30
min.
Servings

14 servings, 1 cup (250 mL) each

For a potluck or big game night at home, this Cheesy Chili for a Crowd has everything it takes to thrill your crowd.

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What You Need

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Make It

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  • Brown meat with onions in Dutch oven or small stockpot on medium-high heat. Add tomatoes, beans, tomato paste, water, chili powder and cumin; mix well. Cover; simmer on medium-low heat 10 min. or until heated through, stirring occasionally.
  • Meanwhile, cook pasta as directed on package, omitting salt.
  • Drain pasta. Add Cheez Whiz to meat mixture in pan; stir until melted. Stir in pasta.

Substitute

Substitute another small shaped pasta, such as rotini or elbow macaroni, for the wagon wheel pasta.

Servings

  • 14 servings, 1 cup (250 mL) each

Nutritional Information

Serving Size 14 servings, 1 cup (250 mL) each
AMOUNT PER SERVING
Calories 240
% Daily Value
Total fat 8g
Saturated fat 4g
Cholesterol 45mg
Sodium 610mg
Carbohydrate 22g
Dietary fibre 4g
Sugars 5g
Protein 21g
   
Vitamin A 10 %DV
Vitamin C 10 %DV
Calcium 8 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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