Cheesy Green Bean Casserole

40 12 servings, 1/2 cup (125 mL) each
Recipe By
Reviews
Prep Time
10
min.
Total Time
40
min.
Servings

12 servings, 1/2 cup (125 mL) each

These crisp stuffing-topped cheesy beans are sure to appeal to even the fussiest eaters.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Mix soup and cheese in 13x9-inch baking dish. Stir in beans until evenly coated.
  • Add water to margarine in medium bowl; stir until melted. Stir in stuffing mix just until moistened. Spoon over bean mixture.
  • Bake 30 min. or until heated through.

Make Ahead

Assemble casserole as directed; cover with plastic wrap. Refrigerate up to 24 hours. When ready to serve, bake, uncovered, 45 min. or until heated through.

Servings

  • 12 servings, 1/2 cup (125 mL) each

Nutritional Information

Serving Size 12 servings, 1/2 cup (125 mL) each
AMOUNT PER SERVING
Calories 180
% Daily Value
Total fat 11g
Saturated fat 5g
Cholesterol 20mg
Sodium 490mg
Carbohydrate 14g
Dietary fibre 2g
Sugars 2g
Protein 7g
   
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 15 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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