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7 servings, 2 stuffed shells (228 g) each
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Substitute frozen chopped broccoli for the spinach.
Substitute low fat cottage cheese for the ricotta cheese.
We've recreated this Italian classic using better-for-you ingredients to save you 130 calories and 14 g of fat, including 8 g of sat fat, per serving. We substituted part-skim ricotta, Cracker Barrel Shredded Part Skim Mozzarella Cheese and Kraft 100% Parmesan Light Grated Cheese. Then, we added spinach and mushrooms to the filling so we didn't need as much cheese.
Calcium is a key nutrient for bone health at any age. The combination of ricotta and mozzarella cheeses provides an excellent source of calcium in this delicious main dish. And as a bonus, the spinach is an excellent source of vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.