Cheesy Mexican-Style Lasagna

55 6 servings, 1/6 recipe (195 g) each
Recipe By
Reviews
Prep Time
25
min.
Total Time
55
min.
Servings

6 servings, 1/6 recipe (195 g) each

If you like lasagna, you’re going to love our Cheesy Mexican-Style Lasagna! Instead of pasta noodles and tomato sauce, this Mexican-inspired baked lasagna uses flour tortillas and salsa for a tasty twist.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Brown meat in large skillet. Add Velveeta and water; cook and stir 5 min. or until Velveeta is melted. Remove from heat. Stir in salsa.
  • Spread 1/4 of the meat mixture onto bottom of 8-inch square baking dish sprayed with cooking spray; top with 2 tortillas. Repeat layers 2 times. Top with remaining meat mixture; sprinkle with shredded cheese; cover.
  • Bake 30 min. Uncover; let stand 5 min. before cutting to serve.

Serving Suggestion

Serve with a crisp green salad topped with your favourite Kraft Calorie-Wise Dressing.

Special Extra

Add 1 cup thawed frozen corn, or 1 cup sliced pitted black olives to the meat mixture.

Servings

  • 6 servings, 1/6 recipe (195 g) each

Nutritional Information

Serving Size 6 servings, 1/6 recipe (195 g) each
AMOUNT PER SERVING
Calories 440
% Daily Value
Total fat 21g
Saturated fat 10g
Cholesterol 95mg
Sodium 1160mg
Carbohydrate 24g
Dietary fibre 2g
Sugars 6g
Protein 36g
   
Vitamin A 15 %DV
Vitamin C 6 %DV
Calcium 25 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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