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8 servings, 2 stuffed pepper halves each
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For more heat, prepare using Classico di Roma Arrabbiata Spicy Red Pepper Pasta Sauce.
If you don't have parchment paper, you can instead bake the stuffed peppers on a foil-covered baking sheet sprayed with cooking spray.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.