Cheesy Pull-Apart Bread

25 10 servings, 1/10 recipe (68 g) each
Recipe By
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Prep Time
10
min.
Total Time
25
min.
Servings

10 servings, 1/10 recipe (68 g) each

Better make two of these—we guarantee this simple-to-fix cheese bread will go fast!

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What You Need

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Make It

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  • Heat oven to 400º F
  • Cut bread into 1-inch-thick slices, being careful to not cut through to bottom of loaf. Turn loaf one half turn. Repeat cuts. Spread Cheez Whiz between bread pieces. Wrap in heavy-duty foil.
  • Bake 15 min. or until heated through.

Serving Suggestion

Serve whole and let everyone serve themselves by pulling off their own bread pieces.

Special Extra

Prepare using a rosemary focaccia bread loaf.

Substitute

For a bolder flavour, prepare using CHEEZ WHIZ Jalapeno Tex Mex Cheese Spread.

Servings

  • 10 servings, 1/10 recipe (68 g) each

Nutritional Information

Serving Size 10 servings, 1/10 recipe (68 g) each
AMOUNT PER SERVING
Calories 180
% Daily Value
Total fat 5g
Saturated fat 2.5g
Cholesterol 10mg
Sodium 630mg
Carbohydrate 27g
Dietary fibre 1g
Sugars 3g
Protein 6g
   
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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