Cheesy Quesadillas

11 36 servings, 1 piece each
Recipe By
(4) 2 Reviews
Prep Time
Total Time

36 servings, 1 piece each

What You Need

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Make It

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  • Mix cheese and onion. Spoon about 2 Tbsp. of the cheese mixture onto center of each tortilla; fold tortilla over to completely enclose filling.
  • Spray large skillet with cooking spray. Cook 1 or 2 quesadillas at a time on medium-high heat 2 to 3 min. on each side or until crisp and lightly browned on both sides.
  • Cut each quesadilla into thirds. Serve warm with the salsa.

Special Extra

Serve with guacamole, corn-pepper relish or your family's favourite cut-up fresh fruit.


  • 36 servings, 1 piece each

Nutritional Information

Serving Size 36 servings, 1 piece each
Calories 80
% Daily Value
Total fat 2.8g
Saturated fat 1.1g
Cholesterol 4mg
Sodium 147mg
Carbohydrate 11g
Dietary fibre 0.7g
Protein 2.8g
Vitamin A 2 %DV
Vitamin C 2 %DV
Calcium 4 %DV
Iron 5 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Linzy204 |

    My two year old son loves these! He prefers dipping them in sour cream instead of the salsa. I even throw in green peppers for him!

  • gcmlck |

    I make this all the time, only I bake it in the oven and use sour cream to dip it in. My daughters love it.