Cheesy Scalloped Potatoes & Ham

60 16 servings, 1/16 recipe (236 g) each
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(40) 37 Reviews
Prep Time
Total Time

16 servings, 1/16 recipe (236 g) each

We used mashed potatoes in this dish to keep the creamy texture without using whipping cream, which is high in fat.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Cook potatoes in boiling water in Dutch oven or stockpot 10 to 12 min. or until tender; drain.
  • Place 1/4 of the potatoes in large bowl. Add sour cream; mash until smooth. Add Cheez Whiz, ham and onions; mix lightly. Gently stir in remaining potato slices. Spoon into 13x9-inch baking dish sprayed with cooking spray; top with Parmesan.
  • Bake 30 min. or until heated through.


Substitute deli smoked turkey for the ham.


  • 16 servings, 1/16 recipe (236 g) each

Nutritional Information

Serving Size 16 servings, 1/16 recipe (236 g) each
Calories 170
% Daily Value
Total fat 2.5g
Saturated fat 1.5g
Cholesterol 15mg
Sodium 540mg
Carbohydrate 28g
Dietary fibre 2g
Sugars 3g
Protein 9g
Vitamin A 4 %DV
Vitamin C 45 %DV
Calcium 10 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • retestprodcanada |


  • TERRIL |

    A lot of people liked it, I just felt like something was missing.

  • qc1969 |

    OMG! Absolutely delicious! My husband gave it a 10/10! Love, love, love it. Will definitely make it again.