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4 servings, 2-1/4 cups (550 mL) each
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Garnish with 1 Tbsp. chopped fresh parsley or cilantro or 1 chopped green onion before serving.
Prepare using your favourite bite-size pasta shape, such as rotini, farfalle (bow-tie pasta) or fusilli.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.