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4 servings, 1 cup (250 mL) each
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Use a gentle twisting action with your muddler to press the ingredients in the strainer to extract the juices. If you don't have a muddler, you can instead use a rubber scraper to press the fruit in the strainer.
Serve in ice-filled glasses garnished with fresh mint sprigs and lime wedges.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.