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36 servings, 2 cookies (30 g) each
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For a change of pace, substitute dried cranberries or cherries for the raisins.
Store cookies in airtight container at room temperature up to 3 days. Or, place in freezer container and freeze up to 1 month.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.