Chicken Caesar Salad Bowl

45 4 servings, 1 filled tortilla bowl (156 g) each
Recipe By
Reviews
Prep Time
15
min.
Total Time
45
min.
Servings

4 servings, 1 filled tortilla bowl (156 g) each

Make your bowl and eat it too! Filled with juicy shredded chicken, this dinner is exciting!

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Flip over 12-cup muffin pan. Spray both sides of 4 tortillas with cooking spray.
  • Press into spaces between raised cups to form bowls. Bake 15 min.; cool.
  • Combine chicken and dressing; spoon into tortilla bowls. Top with lettuce and bacon.

How to Shred the Rotisserie Chicken

Use 2 forks to pull the cooked rotisserie chicken into shreds.

Special Extra

Top with chopped green onions, chopped tomatoes and/or your favourite Kraft Shredded Cheese in addition to the lettuce and cooked bacon.

Use Your Microwave

Place 1 tortilla on inverted microwaveable measuring cup sprayed with cooking spray. Microwave on HIGH 1 min. Carefully press tortilla down side of cup to form inverted bowl; cool slightly. Transfer (upside-down) to plate; cool completely. Repeat with remaining tortillas.

Servings

  • 4 servings, 1 filled tortilla bowl (156 g) each

Nutritional Information

Serving Size 4 servings, 1 filled tortilla bowl (156 g) each
AMOUNT PER SERVING
Calories 280
% Daily Value
Total fat 14g
Saturated fat 3.5g
Cholesterol 85mg
Sodium 720mg
Carbohydrate 16g
Dietary fibre 2g
Sugars 1g
Protein 24g
   
Vitamin A 2 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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