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  1. Chicken Cannelloni au Gratin

Chicken Cannelloni au Gratin

01:30:00 6 servings, 1/6 recipe (207 g) each
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6 servings, 1/6 recipe (207 g) each

Our Chicken Cannelloni au Gratin is a comforting classic that's oh so easy to make since it's made with oven-ready cannelloni noodles and CLASSICO Pasta Sauce. Why wait? Enjoy this cheesy hot baked pasta tonight.

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Make It

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  • Cook chicken with onions and garlic in large skillet on medium heat until done, stirring occasionally; drain. Spoon into medium bowl; cool slightly.
  • Heat oven to 350ºF. Add bread crumbs, eggs, 1/2 cup shredded cheese and 1/3 cup Parmesan to meat mixture; mix just until blended.
  • Mix pasta sauce and 1/2 cup water until blended. Spread 1/2 cup pasta sauce mixture onto bottom of 13x9-inch baking dish sprayed with cooking spray.
  • Fill cannelloni with chicken mixture; place in prepared baking dish. Top with remaining pasta sauce; sprinkle with remaining shredded cheese and Parmesan. Cover.
  • Bake 45 to 50 min. or until cannelloni shells are tender and filling is heated through, uncovering after 30 min.

Serving Suggestion

Serve with a mixed green salad tossed with your favourite Kraft Dressing to round out the meal.

Special Extra

Sprinkle with 2 Tbsp. chopped fresh basil before serving.


  • 6 servings, 1/6 recipe (207 g) each

Nutritional Information

Serving Size 6 servings, 1/6 recipe (207 g) each
Calories 470
% Daily Value
Total fat 22g
Saturated fat 11g
Cholesterol 170mg
Sodium 1030mg
Carbohydrate 32g
Dietary fibre 2g
Sugars 8g
Protein 33g
Vitamin A 8 %DV
Vitamin C 2 %DV
Calcium 45 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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