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4 servings, 1/4 recipe (210 g) each
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Serve with steamed broccoli or green beans, or a mixed green salad tossed with your favourite Kraft Dressing.
Prepare using Philadelphia Chive & Onion Light Cream Cheese Product.
For added colour and flavour, garnish with 1 Tbsp. chopped fresh parsley, basil, dill, tarragon or chives before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Tasty, but the sauce was a little overwhelming. I might half the herb and garlic and mix it with some plain.
Very tasty and easy to make. I 'flattened' my chicken breasts first as they were rather large. They cooked nicely in the frying pan. I served it to company and people liked it. The sauce was tasty.
Really delicious and super easy! Would definitely reccommend