skip to main content
  1. Chicken Satays in Peanut Sauce

Chicken Satays in Peanut Sauce

00:40:00 24 servings, 1/24 recipe each
Recipe By
0 0 Reviews
Prep Time
Total Time

24 servings, 1/24 recipe each

Since these delicious single-serving chicken skewers are so easy to eat, they make the perfect addition to any cocktail party.

Read MoreRead Less

What You Need

Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Toss chicken with 2 Tbsp. soy sauce. Refrigerate 15 min. Meanwhile, whisk remaining soy sauce with all remaining ingredients except peppers.
  • Heat broiler. Thread 1 piece each chicken and pepper onto each of 24 small skewers; place on rack of broiler pan sprayed with cooking spray.
  • Broil, 4 inches from heat, 3 to 4 min. on each side or until chicken is done and peppers are crisp-tender.
  • Place skewers on platter. Serve with peanut sauce for dipping.


Do not cut chicken breasts as directed. Drizzle 2 Tbsp. soy sauce evenly over 4 small boneless skinless chicken breasts on plate. Refrigerate 15 min. Heat greased barbecue to medium heat. Grill chicken 6 to 8 min. on each side or until done (165ºF). Serve with peanut sauce.

Special Extra

Add small red onion chunk to each skewer before broiling as directed.


  • 24 servings, 1/24 recipe each

Nutritional Information

Serving Size 24 servings, 1/24 recipe each
Calories 70
% Daily Value
Total fat 2g
Saturated fat 0g
Cholesterol 10mg
Sodium 270mg
Carbohydrate 7g
Dietary fibre 0g
Sugars 6g
Protein 5g
Vitamin A 4 %DV
Vitamin C 30 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review