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4 servings, 1/4 recipe (505 g) each
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Serve with fresh cilantro or parsley for a pop of colour.
Substitute hot cooked long-grain white rice for the couscous.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.