RECIPE TAGS:

  • PREP: 0 hr(s). 15 min / Total: 0 hr(s). 55 min
  • PHOTOS: 1 Add your photo
  • Servings: 4 servings, 2 cups (500 mL) each

Courtesy of:kraft

What you need

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Make It

  • Cook and stir bacon in large saucepan on medium heat 4 min. or until crisp. Use slotted spoon to transfer bacon to medium bowl, reserving drippings in pan. Add chicken and seasoning to drippings; cook and stir 4 min. or until chicken is no longer pink. Add to bacon; set aside.

  • Add carrots and onions to saucepan; cook and stir 2 min. Add broth, water, pasta sauce and pasta; stir. Bring to boil on high heat; simmer on medium-low heat 12 min. Stir in zucchini and chicken mixture; simmer 8 to 10 min. or until pasta and vegetables are tender and chicken is done.

  • Top with cheese.

Kraft Kitchen Tips

  • SPECIAL EXTRA

    For spicier flavour, add 1/2 tsp. crushed red pepper with the pasta sauce.

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Servings

Makes 4 servings, 2 cups (500 mL) each.

healthyLiving

  • Healthy Living

Diabetes Center

Diabetes Center

This great-tasting meal is sure to become a new family favourite. As a bonus, the carrots provide an excellent source of vitamin A and the cheese a good source of calcium.

Nutrition Info

Serving Size 2 cups (500 mL)

AMOUNT PER SERVING
Calories470
Calories From Fat108
Total Fat 12g
Saturated Fat 4.5g
Cholesterol 80mg
Sodium 1030mg
Total Carbohydrates 50g
Dietary Fiber 7g
Sugars 15g
Protein 42g
Vitamin A110%
Vitamin C15%
Calcium20%
Iron25%

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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