Chinese BBQ Pork, Cabbage & Apple Slaw

15 8 servings, 3/4 cup (175 mL) each
Recipe By
1
(0) 0 Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

8 servings, 3/4 cup (175 mL) each

What You Need

Sale Whale Button ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Combine first 7 ingredients; spoon onto platter.
  • Top with onions and sesame seed.

Note

Personalize the salad by substituting or adding your favourite chopped fresh vegetables or fruits.

Servings

  • 8 servings, 3/4 cup (175 mL) each

Healthy Living

Diet Exchange

  • 1/2 Carbohydrates
  • 1 Meat & Alternatives
  • 1/2 Fats

Nutrition Bonus

The crisp red pepper in this great-tasting slaw provides an excellent source of vitamin C.

Nutritional Information

Serving Size 8 servings, 3/4 cup (175 mL) each
AMOUNT PER SERVING
Calories 130
% Daily Value
Total fat 5g
Saturated fat 1.5g
Cholesterol 25mg
Sodium 390mg
Carbohydrate 13g
Dietary fibre 2g
Sugars 7g
Protein 8g
   
Vitamin A 15 %DV
Vitamin C 40 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

K:61483v0ec:133382

>
AdChoices