Chocolate Belgian Waffles

30 8 servings, 1/8 recipe (129 g) each
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8 servings, 1/8 recipe (129 g) each

One bite of this rich, chocolaty, strawberry-topped waffle and your family will think they're living in a French bistro. Nope—just home, tasty home.

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What You Need

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Make It

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  • Heat lightly greased Belgian waffle maker.
  • Microwave chocolate and butter in small microwaveable bowl on HIGH 1 to 1-1/2 min. or until butter is melted. Stir until chocolate is completely melted and mixture is well blended.
  • Combine flour, granulated sugar, baking powder and salt in large bowl. Add milk, sour cream, eggs and vanilla; mix well. Stir in chocolate mixture.
  • Use batter to make 8 waffles as directed in manufacturer's directions.
  • Serve warm topped with strawberries and icing sugar.


If you don't have a Belgian waffle maker, you can cook these delicious waffles in a regular waffle iron instead.


  • 8 servings, 1/8 recipe (129 g) each

Nutritional Information

Serving Size 8 servings, 1/8 recipe (129 g) each
Calories 270
% Daily Value
Total fat 12g
Saturated fat 7g
Cholesterol 60mg
Sodium 210mg
Carbohydrate 36g
Dietary fibre 3g
Sugars 19g
Protein 6g
Vitamin A 8 %DV
Vitamin C 80 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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