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Chocolate Chip-Cinnamon Buns

00:50:00 12 servings, 1 sticky bun (62 g) each
Recipe By
1
0 0 Reviews
Prep Time
20
min.
Total Time
50
min.
Servings

12 servings, 1 sticky bun (62 g) each

Craving cinnamon buns? Love chocolate? Then, you're sure to swoon over our Chocolate Chip-Cinnamon Buns. In addition to being easy to make, these warm cinnamony buns are oh so delicious.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Combine sugar and cinnamon. Reserve half the sugar mixture for later use. Add 2 Tbsp. butter to remaining sugar mixture; mix well. Spread onto bottom of 13x9-inch baking dish.
  • Unroll 1 can crescent dough onto work surface; pat into 13x9-inch rectangle, pressing perforations and seams together to seal. Brush with 1 Tbsp. of the remaining butter; sprinkle with reserved cinnamon mixture and 1/3 cup chocolate chips. Roll up, starting at one short end; cut into 6 slices. Place, cut sides up, in half the prepared baking dish.
  • Repeat with remaining dough, 1 Tbsp. of the remaining butter and 1/3 cup of the remaining chocolate chips. Brush tops of buns with remaining butter; sprinkle with remaining chocolate chips.
  • Bake 25 to 30 min. or until golden brown. Cool 5 min.

How to Easily Slice the Rolled-Up Dough

Place piece of dental floss thread under the rolled-up dough. Bring the floss up around the dough, then cross it over the top to cut the dough into slices. Repeat with second roll-up.

Special Extra

Top the baked sticky buns with a cream cheese glaze. Just mix 60 g (about 1/4 of 250-g pkg.) Philadelphia Brick Cream Cheese with 2 Tbsp. sugar and 1 Tbsp. water until blended. Drizzle over warm buns.

Reheat Any Leftovers

Place 1 bun on paper towel. Microwave on HIGH 15 sec. or just until warmed.

Servings

  • 12 servings, 1 sticky bun (62 g) each

Nutritional Information

Serving Size 12 servings, 1 sticky bun (62 g) each
AMOUNT PER SERVING
Calories 320
% Daily Value
Total fat 19g
Saturated fat 9g
Cholesterol 15mg
Sodium 350mg
Carbohydrate 35g
Dietary fibre 2g
Sugars 21g
Protein 4g
   
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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