Chocolate Chip Cookie Shake

10 4 servings, 1-1/4 cups (300 mL) each
Recipe By
1
(0) 0 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

4 servings, 1-1/4 cups (300 mL) each

Creamy, luscious and studded with crushed chocolate chip cookies, this milk shake rivals any you'd get at a fancy coffee shop.

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What You Need

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Make It

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  • Place all ingredients in large pitcher with tight-fitting lid; cover. Shake vigorously 1 min. or until blended.
  • Pour into 4 glasses.
  • Serve immediately.

Substitute

Prepare using Jell-O Chocolate Instant Pudding.

How to Easily Crush the Cookies

Place cookies in small resealable plastic bag. Seal bag, then crush the cookies with your hands.

Note

These creamy shakes thicken as they stand. Thin with additional milk just before serving, if desired.

Servings

  • 4 servings, 1-1/4 cups (300 mL) each

Nutritional Information

Serving Size 4 servings, 1-1/4 cups (300 mL) each
AMOUNT PER SERVING
Calories 330
% Daily Value
Total fat 10g
Saturated fat 5g
Cholesterol 20mg
Sodium 490mg
Carbohydrate 51g
Dietary fibre 1g
Sugars 40g
Protein 9g
   
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 25 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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