Chocolate Chunk & Marshmallow Sundae

250 12 servings, 1/2 cup (125 mL) each
Recipe By
Reviews
Prep Time
10
min.
Total Time
4
hr.
10
min.
Servings

12 servings, 1/2 cup (125 mL) each

What You Need

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Make It

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  • Beat pudding mixes and milk in large bowl with whisk 2 min.
  • Stir in Cool Whip, marshmallows and chocolate.
  • Spoon into 2-L freezer-safe container; cover.
  • Freeze 4 hours or until firm. Scoop into dessert dishes; top with berries.

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Special Extra

Add other toppings, such as sliced bananas, fresh raspberries, chopped fresh pineapple, shredded coconut, peanuts and/or Teddy Grahams Cookies.

OREO Cookies & Creme Sundae

Prepare using Jell-O Vanilla Instant Pudding. Substitute 15 coarsely chopped Oreo Cookies for the marshmallows and chocolate.

Servings

  • 12 servings, 1/2 cup (125 mL) each

Nutritional Information

Serving Size 12 servings, 1/2 cup (125 mL) each
AMOUNT PER SERVING
Calories 200
% Daily Value
Total fat 7g
Saturated fat 5g
Cholesterol 5mg
Sodium 240mg
Carbohydrate 33g
Dietary fibre 2g
Sugars 25g
Protein 3g
   
Vitamin A 4 %DV
Vitamin C 25 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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