Chocolate Dream Pudding Pie

375 10
Recipe By
1
(0) 0 Reviews
Prep Time
15
min.
Total Time
6
hr.
15
min.
Servings

10

A chocolate cookie crumb crust is topped with layers of chocolate pudding, fudge sauce and whipped topping. This one is for chocolate lovers!

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What You Need

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Make It

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  • Combine baking crumbs and butter; press onto bottom and up side of 9-inch pie plate. Set aside. Pour milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended. Gently stir in 1-1/4 cups of the whipped topping. Spoon into crust.
  • Freeze at least 6 hours or overnight until firm.
  • Remove pie from freezer about 15 min. before serving. Let stand at room temperature or place in refrigerator until pie can be easily cut. Heat fudge topping as directed on package; drizzle over pie. Serve topped with the remaining 3/4 cup whipped topping. Store leftover pie in freezer.

Size Wise

A slice of this pie goes a long way on chocolate flavour.

Substitute

Prepare as directed, using regular Cool Whip Whipped Topping.

Servings

  • 10

Nutritional Information

Serving Size 10
AMOUNT PER SERVING
Calories 200
% Daily Value
Total fat 10g
Saturated fat 6g
Cholesterol 15mg
Sodium 340mg
Carbohydrate 26g
Dietary fibre 1g
Sugars 13g
Protein 2g
   
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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