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12 servings, 1 cup (76 g) each
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Serve with a fresh fruit salad and cup of hot brewed coffee.
These portion-controlled French toast cups can be prepped ahead of time. Refrigerate up to 24 hours before baking as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.