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  1. Chocolate Lover's Cheesecake

Chocolate Lover's Cheesecake

05:20:00 Makes 16 servings, 1 piece (93 g) each.
Recipe By
5.0
19 15 Reviews
Prep Time
30
min.
Total Time
5
hr.
20
min.
Servings

Makes 16 servings, 1 piece (93 g) each.

Chocolate does double duty in our Chocolate Lover's Cheesecake. It has a chocolate cookie crumb crust and a delectable chocolate filling.

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What You Need

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Make It

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  • Heat oven to 325°F.
  • Press combined crumbs and butter onto bottom of 9-inch springform pan.
  • Beat cream cheese, sugar and vanilla with mixer until well blended. Add chocolate; mix well.
  • Add eggs, 1 at a time, mixing on low speed after each just until blended. Pour over crust.
  • Bake 45 to 50 min. or until centre is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate 4 hours.

Special Extra

Dust entire surface of cooled cheesecake with unsweetened cocoa powder using a wire mesh strainer, if desired. For a festive Valentine's Day garnish, create a heart-shaped design by topping dusted cheesecake with heart-shaped stencil and sprinkling with icing sugar.

Variation

Prepare using Baker's Bittersweet Chocolate. Garnish with a sprinkling of icing sugar just before serving.

Note

If using a dark nonstick springform pan, reduce oven temperature to 300ºF.

Size Wise

Dessert can be part of a balanced diet but remember to keep tabs on portions.

How to Bake Cheesecake in 13x9-Inch Pan

Mix crust ingredients as directed; press onto bottom of 13x9-inch pan. Set aside. Prepare batter as directed, using 4 eggs, increasing cream cheese to 4 pkg. (250 g each) and increasing the sugar to 1 cup. Keep measures of all other ingredients the same. Pour over crust. Refrigerate as directed. Makes 16 servings.

Servings

  • Makes 16 servings, 1 piece (93 g) each.

Nutritional Information

Serving Size Makes 16 servings, 1 piece (93 g) each.
AMOUNT PER SERVING
Calories 350
% Daily Value
Total fat 24g
Saturated fat 15g
Cholesterol 95mg
Sodium 290mg
Carbohydrate 29g
Dietary fibre 2g
Sugars 23g
Protein 6g
   
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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