skip to main content
  1. Chocolate Mousse Torte

Chocolate Mousse Torte

03:20:00 Makes 16 servings, 1 piece (101 g) each.
Recipe By
4 4 Reviews
Prep Time
Total Time

Makes 16 servings, 1 piece (101 g) each.

This delicious dessert is sure to get rave reviews.

Read MoreRead Less

What You Need

Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Stand 16 wafers around inside edge of 9-inch round pan lined with plastic wrap. Melt 3 oz. chocolate as directed on package.
  • Beat pudding mixes and 2 cups milk in medium bowl with whisk 2 min. Add melted chocolate; mix well. Stir in 1 cup Cool Whip; pour into prepared pan.
  • Beat cream cheese, sugar and remaining milk with mixer until well blended. Stir in 1 cup of the remaining Cool Whip; spread over pudding layer in pan. Top with remaining wafers. Refrigerate 3 hours.
  • Invert torte onto plate. Remove pan and plastic wrap. Shave remaining chocolate square into curls. Top torte with remaining Cool Whip, berries and chocolate curls.

How to Make Chocolate Curls

Warm 1 oz. chocolate by microwaving it on HIGH for a few seconds or just until you can smudge the chocolate with your thumb. Hold the chocolate piece steadily, then draw a vegetable peeler slowly over the flat bottom of the chocolate piece, allowing a thin layer of chocolate to curl as it is peeled off the bottom to make long, delicate curls. Repeat with remaining chocolate piece.

Healthy Living

Save 60 calories and 3 grams of total fat, including 3 grams of saturated fat, per serving by preparing with Jell-0 Chocolate Fat Free Instant Pudding, skim milk, Cool Whip Light Whipped Topping and Philadelphia Light Brick Cream Cheese Spread.


  • Makes 16 servings, 1 piece (101 g) each.

Nutritional Information

Serving Size Makes 16 servings, 1 piece (101 g) each.
Calories 240
% Daily Value
Total fat 11g
Saturated fat 8g
Cholesterol 20mg
Sodium 280mg
Carbohydrate 33g
Dietary fibre 1g
Sugars 24g
Protein 4g
Vitamin A 8 %DV
Vitamin C 2 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review