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* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I followed a review's suggestion and cut the sugar down to 1/2 cup and increased the bananas to three. I also omitted the pecans. They didn't really turn out tasting like "butter" tarts but more like banana bread in a tart shell. So it tastes good but not what I was expecting in a tart.
It was really easy to make.
However, the filling was too sweet and even my kids didn't touch after one bite.
It is better to make with less sugar.
Good recipe for party, though..
Yummy just doesn't cut it!! My 7 year old begs for me to make him these. I leave the nuts out so he can take them as a treat in his school snack.