Chocolate Truffles

130
Recipe By
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Prep Time
10
min.
Total Time
2
hr.
10
min.
Servings

Make your own chocolate truffles for holiday gift-giving. Melted chocolate and whipping cream are blended, shaped into balls and rolled in a vanilla crumb coating for easy, decadent candy truffles.

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  • MELT chocolate and cream over hot water. Cool. Add butter and egg yolk. Beat until thick. Drop by teaspoonful onto paper. Cool slightly and roll into balls. Coat with wafer crumbs. Chill.

Servings

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* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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