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16 servings, 2 Tbsp. (30 mL) each
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Guacamole can be prepared in advance. Refrigerate up to 5 hours before serving.
Serve with crackers, tortilla chips or cut-up fresh vegetables. Or, serve as a complement to your favourite dish.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.