Cinnamon Brown Sugar Crêpes

10 6 servings, 2 filled crêpes (200 g) each
Recipe By
1
(0) 0 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

6 servings, 2 filled crêpes (200 g) each

An elegant and delicious brunch recipe is just minutes away with these delicious crêpes. A creamy cinnamon filling with fresh berries wrapped in tender crêpes make for a perfect recipe.

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What You Need

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Make It

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  • Mix cream cheese product and yogurt until blended.
  • Spread 2 Tbsp. cream cheese mixture down centre of each crêpe; top with 1/4 cup berries. Roll up.

Variation

Prepare using chopped mangos and peaches.

Note

Prepare using store-bought, or homemade crêpes using our Basic Crepes recipe.

Servings

  • 6 servings, 2 filled crêpes (200 g) each

Nutritional Information

Serving Size 6 servings, 2 filled crêpes (200 g) each
AMOUNT PER SERVING
Calories 430
% Daily Value
Total fat 11g
Saturated fat 2.5g
Cholesterol 55mg
Sodium 550mg
Carbohydrate 70g
Dietary fibre 3g
Sugars 39g
Protein 13g
   
Vitamin A 6 %DV
Vitamin C 20 %DV
Calcium 8 %DV
Iron 40 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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