Citrus, Bacon & Pecan Salad

10 6 servings, 1-2/3 cups (400 mL) each
Recipe By
Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

6 servings, 1-2/3 cups (400 mL) each

When you're in a hurry, this special salad - using pre-washed salad greens - does the trick.

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What You Need

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Make It

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  • Mix salad greens, orange segments, bacon bits, onions and pecans in large bowl.
  • Add dressing; toss lightly.

Substitute

Substitute 10 cups torn mixed salad greens for 1 bag (10 oz.) salad greens.

Substitute

Substitute 8 slices bacon, crisply cooked and crumbled for the bacon bits.

Special Extra

Toast pecans to add crunch and intensify their flavour.

Servings

  • 6 servings, 1-2/3 cups (400 mL) each

Nutritional Information

Serving Size 6 servings, 1-2/3 cups (400 mL) each
AMOUNT PER SERVING
Calories 190
% Daily Value
Total fat 14g
Saturated fat 2g
Cholesterol 10mg
Sodium 440mg
Carbohydrate 11g
Dietary fibre 3g
Sugars 7g
Protein 6g
   
Vitamin A 20 %DV
Vitamin C 50 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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