Grilled chicken is a summertime staple. This tangy three ingredient orange barbecue sauce will take your chicken from everyday to extraordinary.

  • PREP: 0 hr(s). 15 min / Total: 1 hr(s). 0 min
  • PHOTOS: 1 Add your photo
  • Servings: 6

Courtesy of:kraft

What you need

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Make It

  • Mix barbecue sauce, orange peel and juice. Reserve 1/2 cup of the barbecue sauce mixture. Pour remaining barbecue sauce mixture into shallow baking dish. Add chicken; turn to evenly coat both sides of each chicken breast. Cover.

  • Refrigerate 30 min. to marinate. Drain; discard marinade.

  • Preheat greased barbecue to medium heat. Grill chicken 12 to 15 min. or until cooked through (170°F), turning and brushing occasionally with the reserved 1/2 cup barbecue sauce mixture after 8 min.

Kraft Kitchen Tips

  • SUBSTITUTE

    Prepare as directed, using Kraft Brown Sugar BBQ Sauce.

  • HOW TO GREASE THE BARBECUE GRATE

    Lightly brush the cold barbecue grate with oil (or spray with cooking spray) before preheating the barbecue.

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Servings

Makes 6 servings.

Nutritional Info

Serving Size 1 chicken breast

AMOUNT PER SERVING
Calories171
Total Fat 2.2g
Saturated Fat 0.6g
Cholesterol 89mg
Sodium 123mg
Total Carbohydrates 0.9g
Dietary Fiber 0g
Sugars
Protein 34g
Vitamin A2%
Vitamin C0%
Calcium1%
Iron4%

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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