RECIPE TAGS:

  • PREP: 0 hr(s). 20 min / Total: 0 hr(s). 35 min
  • PHOTOS: 1 Add your photo
  • SERVINGS: 4 servings, 1/4 recipe (152 g) each

Courtesy of:kraft

What you need

Check All Add to Shopping List

Make It

  • Mix first 3 ingredients; pour over fish in shallow dish. Turn to coat both sides of each steak. Refrigerate 15 min. to marinate.

  • Heat greased barbecue to medium-high heat. Remove fish from marinade; discard marinade. Grill fish 5 min. on each side or until fish flakes easily with fork, brushing with 2 Tbsp. dressing for the last 5 min.

  • Cover large plate with lettuce; top with fish and oranges. Drizzle with remaining dressing.

Kraft Kitchen Tips

  • SUBSTITUTE

    Prepare using 4 skinless salmon fillets.

Ratings & Reviews

Ratings

Reviews

Rate this Recipe

Rate this recipe overall:

SERVINGS

Makes 4 servings, 1/4 recipe (152 g) each.

healthyLiving

  • Healthy Living

Diabetes Center

Diet Exchange

1 Carbohydrates,3 Meat & Alternatives,1 Fats

Diabetes Center

Looking to add more fish to your diet? This flavourful dish is sure to win over you and your family. And as a bonus, the oranges provide an excellent source of vitamin C.

Nutrition Info

Serving Size 1/4 recipe (152 g)

AMOUNT PER SERVING
Calories230
Calories From Fat99
Total Fat 11g
Saturated Fat 1.5g
Cholesterol 60mg
Sodium 270mg
Total Carbohydrates 12g
Dietary Fiber 2g
Sugars 10g
Protein 23g
Vitamin A10%
Vitamin C30%
Calcium4%
Iron10%

* Although every effort is taken to ensure the accuracy of ingredient and nutritional information represented on our website, we recommend to check the product package for the most current and up to date information. Please note that not all products may be available in your area. Check with your local retailer for details.

K:60730v0ec

Recipes Also Viewed

Recipes by Email

Receive FREE expert tips & inspiring weekly recipes right to your inbox.