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16 servings, 1 piece (122 g) each
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Substitute Baker's Premium 70% Cacao Dark Chocolate for the semi-sweet chocolate.
Substitute 1-1/4 cups chocolate cookie baking crumbs for the crushed chocolate wafer cookies.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This looks good but as is, where I live we're talking about $24 for the ***** cheese alone, never mind the other ingredients. I've noticed that the cheesecake recipes through the years have gradually upped the amount of ***** cheese used from two packages (ideal for me), to three (my limit and that is a splurge) and now to four. Why so much???? In the past less was just as good. I would have to cut this entire recipe in half in order to make it budget friendly. In these trying economic times with so many people out of work or underemployed like myself, tightening their wallets and their budgets, surely Kraft can do better than this for consumers?