skip to main content
  1. Cooked Light Peach Jam - CERTO Light Crystals

Cooked Light Peach Jam - CERTO Light Crystals

00:45:00 6-1/2 (1-cup/250-mL) jars or 104 servings, 1 Tbsp. (15 mL) each
Recipe By
0 0 Reviews
Prep Time
Total Time

6-1/2 (1-cup/250-mL) jars or 104 servings, 1 Tbsp. (15 mL) each

Savour the flavour of summer-fresh peaches all year long with our peach jam! You won't believe how easy it is to make homemade jam - give it a try and find out.

Read MoreRead Less

What You Need

Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Peel, pit and finely chop peaches. Measure exactly 5 cups prepared fruit into large saucepan. Stir in lemon juice. Combine pectin crystals and 1/4 cup sugar; stir into prepared fruit.
  • Bring to boil on high heat. Stir in remaining sugar. Return to boil; cook 1 min. Remove from heat. Stir and skim 5 min. to prevent fruit from floating to surface.
  • Pour into warm sterilized jars, filling up to 1/4 inch from rims. Cover with lids. Let stand at room temperature 24 hours or until set.

Keeping it Safe

This recipe will yield 6 (1-cup/250-mL) jars of jam plus a partially filled jar. Refrigerate the partially filled jar immediately and use within 3 weeks.

Food Facts

Cooked jams can be stored unopened on the shelf for up to 1 year. After opening, refrigerate and use within 3 weeks.

How to Accurately Measure the Sugar

To ensure accuracy of the sugar measure when preparing jams, use a dry measuring cup to measure the sugar, then place all the measured sugar in a separate bowl before adding it to the fruit mixture in saucepan.


  • 6-1/2 (1-cup/250-mL) jars or 104 servings, 1 Tbsp. (15 mL) each

Healthy Living

  • Healthy Living

Diet Exchange

  • 1/2 Carbohydrates

Nutrition Bonus

Enjoy this light peach jam that's naturally fat free.

Nutritional Information

Serving Size 6-1/2 (1-cup/250-mL) jars or 104 servings, 1 Tbsp. (15 mL) each
Calories 30
% Daily Value
Total fat 0g
Saturated fat 0g
Cholesterol 0mg
Sodium 0mg
Carbohydrate 8g
Dietary fibre 0g
Sugars 8g
Protein 0.1g
Vitamin A 0 %DV
Vitamin C 2 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review


Explore by Recipe Tag