Cookie Fish

15 1
Recipe By
Reviews
Prep Time
5
min.
Total Time
15
min.
Servings

1

Transform a chocolate sandwich cookie into a tasty treat with a little bit of creativity and some on-hand ingredients. This Cookie Fish is as much fun to make as it is to eat!

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What You Need

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Make It

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  • Attach pretzel, with wide part of pretzel facing outward, to bottom edge of cookie with some of the frosting for the fish's mouth. Fold 1 of the snack roll pieces to resemble a fan; place on opposite edge of cookie for the fish's tail, securing with some of the remaining frosting.
  • Place, pretzel-side down, on plate.
  • Attach remaining snack roll piece to top of cookie with some of the remaining frosting for the fish's fins. Use remaining frosting to attach candy to the cookie for the fish's eyes. Let stand until frosting is firm.

Substitute

Substitute Kraft Smooth Peanut Butter for the frosting.

Servings

  • 1

Nutritional Information

Serving Size 1
AMOUNT PER SERVING
Calories 130
% Daily Value
Total fat 3.5g
Saturated fat 2g
Cholesterol 0mg
Sodium 150mg
Carbohydrate 24g
Dietary fibre 1g
Sugars 13g
Protein 1g
   
Vitamin A 0 %DV
Vitamin C 30 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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