COOL 'N EASY Mousse Pie

285 10 servings, 1 piece (61 g) each
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Prep Time
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10 servings, 1 piece (61 g) each

Strawberry jelly and whipped topping create a light and airy mousse that is spooned into a graham crumb crust for an easy and decadent no-bake pie.

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What You Need

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Make It

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  • Mix graham crumbs and margarine; press onto bottom and up side of 9-inch pie plate.
  • Add boiling water to jelly powder in large bowl; stir 2 min. until completely dissolved. Add enough ice to cold water to measure 1 cup. Add to jelly; stir until slightly thickened. Remove any unmelted ice. Add 3/4 cup Cool Whip; stir with whisk until well blended. Pour into crust. Refrigerate 4 hours or until firm.
  • Top with remaining Cool Whip just before serving.

Special Extra

Garnish with assorted cut-up fresh fruit just before serving.


  • 10 servings, 1 piece (61 g) each

Healthy Living

  • Healthy Living

Diet Exchange

  • 1 Carbohydrates
  • 1-1/2 Fats

Nutrition Bonus

This delicious pie can be part of a healthful eating plan.

Nutritional Information

Serving Size 10 servings, 1 piece (61 g) each
Calories 130
% Daily Value
Total fat 8g
Saturated fat 2.5g
Cholesterol 0mg
Sodium 200mg
Carbohydrate 13g
Dietary fibre 1g
Sugars 5g
Protein 2g
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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