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20 servings, 1 piece (57 g) each
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Bake cake, then cool and remove from pan as directed. Tint Cool Whip with a few drops green food colouring; spread onto top and sides of cake. Draw yard lines on top of cake with decorating icing. Place toy football players on cake. Add other decorations as desired.
Store cake trimmings in airtight container. Crumble over scoops of vanilla ice cream for a quick dessert.
Keep frosted cake refrigerated.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.