Corn and Chicken Tacos

25 6 servings, 2 tacos (167 g) each
Recipe By
1
(0) 0 Reviews
Prep Time
25
min.
Total Time
25
min.
Servings

6 servings, 2 tacos (167 g) each

Colourful and tasty, these tacos are sure to please. Packed with flavour, these easy-to-make tacos can be ready in just minutes.

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What You Need

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Make It

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  • Cook chicken in large skillet with taco seasoning mix as directed on package for ground beef, adding corn and peppers for the last 5 min.
  • Meanwhile, warm taco shells as directed on package.
  • Spoon chicken mixture into taco shells; top with lettuce, cheese and salsa.

Special Extra

Top filled taco shells evenly with 1/3 cup sliced black olives before serving.

Special Extra

Sprinkle tacos with chopped fresh cilantro before serving.

Servings

  • 6 servings, 2 tacos (167 g) each

Nutritional Information

Serving Size 6 servings, 2 tacos (167 g) each
AMOUNT PER SERVING
Calories 360
% Daily Value
Total fat 18g
Saturated fat 7g
Cholesterol 60mg
Sodium 880mg
Carbohydrate 29g
Dietary fibre 4g
Sugars 3g
Protein 19g
   
Vitamin A 20 %DV
Vitamin C 60 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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