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6 servings, 1/2 cup (125 mL) each
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Bring corn, dressing and 2 Tbsp. water to boil in saucepan on medium-high heat; cover. Simmer on medium-low heat 8 to 10 min. or until heated through, stirring occasionally. Remove from heat; stir in peppers.
Add 1 rinsed can (19 fl oz/540 mL) black beans to corn mixture before microwaving as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.